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January Menu 2012
Roast Sea Salt and Pepper Bread £ 3.75
Garlic and Herb Bread £ 3.50
Selection of Nibbles – Hummus, Flatbread, Chorizo,
Grilled Goats Cheese and Vobster Honey £ 6.95
Carrot and Parsnip soup £ 4.50 •
Chicken Liver Parfait , Scrumpy and Orange Jelly £ 5.50 •
Tempura Whitebait, Garlic Mayo £ 5.50
Rib Eye, Tomato, Hens Egg, and Fries £ 14.95
Risotto of Seared Beef, Fried Shallot £ 10.50
Fillet of Bream, Rosemary Salt Potatoes, Tomato Fondue £ 9.95
Sticky Lamb, Sweet Potato and Brambly Puree £ 11.50
Iced Banana and Hazelnut Praline Parfait £ 4,95
Belgian Chocolate Mousse with Chocolate Ganache £ 4.95
Vanilla Parfait with Hot Chocolate Sauce £ 4.50 •
Sticky Toffee with Butterscotch £ 4.95 •
Crema Catalana £ 4.95
Homemade Ice-Cream of the Day £ 3.50 •
Baguettes with Crisps and Salad Garnish £ 5.50
Cheddar & Chutney •
Sausage and English Mustard •
Bacon, Brie & Cranberry
Seared Minute Steak £ 9.00
Whole Baked Camembert, Cranberry Compote, Roast Bread £ 9.95
Cottage Pie, Market Vegetables £ 9.00 •
Pan fried Minute Steak, Black Pudding, Hens Egg, Hash Brown £ 9.50
Trio of Hand Made Cumberland Sausages, Buttered Mash, Veal Gravy £ 8.50
Beef Hash with Fried Eggs £ 6.00 •
Cheddar Ploughman’s £ 6.75
Grilled Manx Kipper, Poached Egg & Fries £ 7.50 •
Omelette with Fine Herbs and Fries £ 7.50
Grilled Mushrooms with Welsh Rarebit £ 4.95 •
daily specials board
children menu available
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Lunch and Dinner Specials
Lunch * Lunch * Lunch * Lunch *
Tuesday to Saturday
Any dish marked *, a glass of House Wine and Pudding £10.00
Wednesday Night
Curry Night, Steamed Rice, Chutney and Homemade Flatbread £8.50
Friday Night
Two 8oz Rumps with all the trimmings £20.00
Ladies Parties
Parties of six or more ladies enjoy
a bottle of house wine on us. (female only groups when all ordering main meals)
Sunday Lunch
Two Roasts always on offer at £8.00, plus our normal menu.
Tel 01373-812920
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Spring Special Events
Valentines 14th – 18th Feb
A special a la Carte menu is on offer all this week from the 14th – 18th
February, plus Valentine Specials.
Mothering Sunday Lunch 18th March
A choice of three Roasts plus Sunday Specials
Pudding Night Wednesday 28th March
Life is uncertain - Eat your Pudding first ! A fun evening indulging in our favourite English Puddings until you are full! You can come for a light supper followed by the Puds or just come for the Puddings, this will not be for the feint hearted or calorie watchers !!
Seared Minute Rib Eye, Garlic & Rosemary Potatoes or Fries & Green Salad
Warm Mediterranean Salad with Salmon, Citrus Dressing
Courgette and Sweetcorn Fritters, Poached Egg
Sticky Toffee Pudding : Bread and Butter Pudding : Eton Mess
Apple Charlotte : Gooseberry Fool : Rhubarb Crumble
Spotted Dick
£ 7.50 Puddings Only, per person until you are full!
£ 10.00 including a glass of sparkling Cava.
£ 15.00 Light Supper, Puddings
Easter Sunday Brunch 8th April
10am – 2.00pm Food, Bar Open Until 2.30pm
Brunch menu available from 10.00am until 2.00, plus Sunday Roasts.
Closed Easter Bank Holiday Monday
Paella Night Thursday 17th May
Our Ever Popular Paella Night, arrive at your leisure. Paella served from 8pm. £ 8.50pp
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